{"id":1942,"date":"2017-04-12T12:33:52","date_gmt":"2017-04-12T12:33:52","guid":{"rendered":"http:\/\/www.roagnagiuseppe.com\/our-wines\/langhe-arneis\/"},"modified":"2017-04-18T12:19:35","modified_gmt":"2017-04-18T12:19:35","slug":"langhe-arneis","status":"publish","type":"page","link":"https:\/\/www.roagnagiuseppe.com\/en\/our-wines\/langhe-arneis\/","title":{"rendered":"Langhe Arneis"},"content":{"rendered":"

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LANGHE ARNEIS<\/h1>\n
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Colour:<\/strong> pale straw yellow with greenish reflections<\/p>\n

Bouquet: <\/strong>fresh, delicate grassy notes of medium intensity<\/p>\n

Taste:<\/strong> pleasant, fresh and, finally, soft in the mouth<\/p>\n

Combinations: <\/strong>accompanies light summer appetizers based on seasonal vegetables and goes well with both river and sea fish when steamed and not highly seasoned.<\/p>\n

Serving temperature:<\/strong> 6-8 \u00b0C<\/p>\n

Grape variety: <\/strong>100% Arneis grown with the Guyot method<\/p>\n

Alcohol:<\/strong> 13%<\/p>\n

Total acidity: <\/strong>5,5<\/p>\n

Harvesting:<\/strong> by hand in boxes<\/p>\n

Fermentation:<\/strong> at a controlled temperature (14-16 \u00b0C)<\/p>\n

Refining: <\/strong>in steel tanks at a controlled temperature (8 \u00b0C) for 3-4 months<\/p>\n

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